Taste that Stands the Test of Time

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We take crafting glasses seriously at Simon Pearce; and our focus is matched with all the great crafted breweries in the state of Vermont.

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Each year we design new concepts that we add to our line of barware, to keep up with the evolution of beer making and tasting. Our silhouettes are carefully formed with the finesse of our glassblowers.

In addition to many iconic beer glasses, some of our stemmed lines that are geared towards wine actually make great beer glasses.

Mick Maguire, our head of technology at Simon Pearce has lent his expertise in brews and tested many of our glasses to find some perfect pairings. He has experimented with prototypes of our new Vintner pulled-stem line, and discovered that they lend themselves perfectly to particular types of beer.

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“The form of any vessel effects the drinking experience, not just in a tactile manner. An angular body where the base is wider than the neck will have the effect of concentrating the aroma of the beer helping your nose appreciate the full spectrum of the flavor and will also help preserve the head. This is particularly pronounced with ‘bigger’ beers like bourbon barrel aged stouts and double IPA where it will really bring out the white oak of one and citrus of the other. This means that our Vintner line has ideal candidates for truly appreciating the flavor and nuance of complex craft brews. The Snifter will easily hold a full pour and sits very pleasingly in the hand.”

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“For a lighter beer such as a Kolsh or Pilsner, the flute shape of the Ascutney Pint, or the Norwich tall beaker, lend a traditional German feel which brings out the brightness of these nicely.”

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“But my go to everyday summer beer glass is the Woodstock Balloon, perfect for sitting round a campfire, it’s robust design makes it very durable and pleasantly weighty,  while at the same time it’s oversized bowl allows the nose to enter the glass as you drink, giving a truly full sensory experience.”

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“The bottom line is any beverage that has care put into its creation, will taste better in one of our handcrafted glasses, I’d encourage everybody to experiment to see the differences brought about by form, regardless of how a glass is labelled.” -M. Maguire

You can try our glasses out with great beer served at our bar in the Mill.  Visit us and experience the difference handcrafted glass makes.

 

Spring Tablescapes

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As days grow longer and dappled sunlight casts its playful shadows through our windows, we set our tables with Burlington Cloud dinnerware and exclusive Watercolor Floral print table linens (napkin, runner, tablecloth).

From Spring holiday tables to Mother’s Day brunch and all the casual family weekend lunches in between, the wavy and organic silhouette of the Burlington dinnerware melds with natural elements for the table, while the versatile floral print linens can be styled with cool or warm toned floral and centerpiece accents*.

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*It should be noted that linen is the ideal sustainable fabric. Far less water and pesticides are used to grow flax, from which linen is woven, and no parts of the flax plant are wasted (also yielding linseed oil, twines and ropes)

The “must have” new hand blown glass star of our Spring tablescape is the Addison Basket. Fill it with eggs or a May Day plant and offer it as a hostess gift, or set multiples down your table for a festive centerpiece. This year we are offering hand carved marble eggs as well, to fill the basket with, or to lay along your tablescape.

Two new light and fanciful elements for the Spring table are Horn Handled flatware and a napkin folded “nest”.  The flatware is crafted in France. The horn pattern (made from acrylic) is hand finished and each piece of the set has a unique and gorgeous design.  We fashioned the napkin “nest” by rolling and coiling our napkin just so, to cradle a marble or real egg .*

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*We’ve used the iconic blue egg from the Araucana chickens, that we hunt down at local markets here in Vermont, but you could paint a wood egg as well.

The finishing glass touches to our Spring table begin with Woodstock tumblers. We love our small tumblers with the rounded silhouettes because they can work as stemless wine tumblers, cocktail glasses, or a simple water glass. This Woodstock (and that of the Apprentice glass) silhouette is fuller, shorter, and more casual, while the elegant Hampton Stemless Tumbler, with its thinner and slightly tapered, taller shape, offers a more refined option.

Our favorite new candlelight option is the Bristol Small Hurricane with its lower profile and angular shape. It brings a modern and fresh element to the table.

As Spring progresses and the peonies blossom, consider adding our new Engraved Floral Addison Vase, engraved with spring blossoms, to your spring table or windowsill. The engraved design adds texture and the tapered opening holds delicate blossoms or greenery alike. It is fast becoming a Spring favorite of our customers.

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For fuller and larger Spring gatherings, consider adding these three customer favorites:

Elegant Designs & Enduring Connections

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From Left to Right: Jay Benson, James Lawless, Corin Mellor, & Simon Pearce

On a cool November day, we were pleased to host Corin Mellor and James Lawless, from the David Mellor company.  They made the trip from England, driving up from Boston, to visit our flagship Mill in Quechee to provide some product background about their flatware, and reconnect over lunch with Simon.  Corin is the son of master metalworker, designer & retailer David Mellor. Today, Corin carries on the tradition started by his father as the creative director, and leads the company’s design efforts with new creations, and curation of what they sell in their stores.  Corin, and James Lawless (sales manager), had lunch with Simon and Jay, to hear stories from Simon, of the enduring connection between David Mellor and Simon.  Both went to the Royal College of Art, and both had the same interest in functional and beautiful design. When David Mellor opened his first shop on Sloane Square in London, it was a destination for design and offered Simon’s glasses that he produced in Ireland.  With their connection, Simon also carried David Mellor flatware in his shop. Simon’s penchant for making glass was an influence on David, and they both were part of a maker’s movement that was happening, at the time.

 

David Mellor was from Sheffield, which was a center for flatware and metal work.  He was first trained as a silversmith, and specialized in metalwork but also designed beyond flatware, pursuing a variety of industrial design opportunities such as home accessories and even street furniture. He was a pioneer of modern design in England, and is famous for his flatware which won numerous design awards with Pride being one of the most highly regarded patterns.

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Paris 5-Piece Flatware Setting

The Paris pattern was created in 1993, and originally intended for the The Silver Trust in England, it is now a highly popular design for us, and has an incredible finish.

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Pride 5-Piece Flatware Setting

Pride is a modern classic and yet has some design cues that originate from Georgian proportioning; a very similar origin to the classic influences on Simon’s first glass designs.  Pride was designed in 1953, and was first created in silver with a bone handle for the knife, but was later redesigned in stainless steel. This beautiful flatware set exudes all the hallmarks of elegant design, with simplicity as the primary characteristic.  Corin explained the progression of making the flatware and how the buffing and finishing requires many steps.

 

The philosophy behind the Pride pattern is synonymous with what we stand for at Simon Pearce. The flatware pattern compliments the timeless quality of our glassware and dinnerware, and has been with us for decades. While style and tastes come and go, these designs stand the test of time.

Set the Table: Urban Natural

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The solstice has passed and days are getting longer, but temps are still frigid and the landscape is decidedly mid-winter. Up here in Vermont, we waffle between deep drifts of snow and melted patches of ice, as January cannot decide whether to thaw or freeze us out.

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All this indecision with the weather has inspired us to find ways to clean and refresh our table settings with dark and light contrasts and clean and simple lines, incorporating the warmth of beeswax candlelight and the texture of our beloved Silver Lake glass serving pieces.

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Our Barre and Westport Dinnerware can be layered in a matte Slate black and creamy Alabaster white , to create the canvas for a tablescape that is a study in lights and darks.

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From there, add dimension by layering Andrew Pearce’s 7” wood plates or bowls.  The Westport dinner plate nests the 7” wood plates perfectly, as they share the same silhouette of flat base & straight rimmed sides.

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Two favorite Simon Pearce Glass collections are shown for this table. The Hampton Stemless Wine Glass is a lighter weight glass, with simple lines to use everyday on this modern tablescape, or try our Woodstock stemware, Simon Pearce’s classic wine glass, with the iconic hand finished opening.

Round out the theme by choosing one of our mixed media flatware patterns – Westport with its black resin handles, or the more delicate Sabre with horn or teak riveted handles. These patterns are all refreshingly casual alternatives to the usual stainless flatware.

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Gorgeous table linens in black and natural are less stark than the typical black and white theme, and will carry you through a multitude of table settings. Choose our stripes, solid, gridded or feather prints. Mix and match to bring some life to to your dining landscape. Add a sprig of green for the final contrast on this table of neutrals, clean and simple.

Holidays in Vermont

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There are times when simplicity makes a bold statement. We invite you to pare back your table. Let the rich tones of the wood surface create a backdrop for candlelight, glassware and our warm Belmont dinnerware with its interesting crackle glaze (we’ve used ivory, but the Celadon is also a natural for the holidays).

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Then, before your friends or family arrive, take some time outdoors.  Gather up some natural elements such as evergreens to style your hurricane, or red berries to adorn your napkins, tied with twine. Here we’ve used Hipericum berries, but you could snip winter berries from the woods, or rosehip berries if you live near the coast. Finally, eucalyptus is a foliage abundantly available at this time of year. We tied bits of Silver Dollar Eucalyptus with our red berries, but another favorite of mine is Seeded Eucalyptus.

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This simple Vermont style is punctuated with some holiday sparkle from stainless serveware. Fill a Georg Jensen pitcher with water, or serve salad from one of our hammered bowls for a natural, textured look.

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Special enough to celebrate, but simple enough to leave the focus on those with whom you gather. Christmas, Vermont style.

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Lighting the Way

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Our design intention is to blend functional geometric pieces with art-glass techniques to create a diverse collection. The character of the pendants changes a great deal with the choice of light-bulb – they can appear moody, elegant, or bright, depending on what the customer desires.

 

Pendants work in a variety of interior settings and also encourage the customer to be creative, such as in building groupings or clusters of them. The modularity of the simple designs allows for repetitive compositions.

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Simon Pearce introduced pendants to the market as another avenue for customers to experience our glass, and by combining them with our lamps, we consider ourselves a destination for lighting and a resource for interior designers, architects, and the discerning homeowner who may be building or remodeling.

 

Looking at the lighting assortment, the Warren lamps add a simple, modern, voluminous form to the overall line. The Warren silhouette is now available in both glass and ceramic.

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Gathering Time: Thanksgiving Table

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This Thanksgiving we set a table where luxurious solid linens and flora and fauna of the region set a backdrop for textural dinnerware and candlelight.

 

 

Our new Echo Lake Hurricanes create a harvest centerpiece. Strands of glass wrap around the hurricane, reflecting candlelight with a romantic flicker, while pears, rosemary and Amaranth flowers are intertwined.

 

 

Place settings are set with our milky glazed Burlington dinnerware, rustic Woodbury Graphite flatware and Woodstock Red Wine glasses. Finally, solid washed linen napkins in a warm “Ashes of Roses” color, play off similar tones in the Amaranth and Red Anjou pears.

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The table could also be set with the Moss glazed Burlington dinnerware, and the solid linens come in several warm and cool tones to choose from. Either way, simple elements mixed with the festive hurricanes create a warm and luxurious table around which to gather.