In a cocktail shaker with ice:
2 oz Green Mtn organic vodka
½ oz lime simple syrup
¼ oz 1 ½ oz watermelon juice
Shake and pour into a Waterbury Tumbler
Garnish with lime wedge
Watermelon juice:
puree and strain (if necessary) fresh watermelon
In a cocktail shaker with ice:
2 oz Green Mtn organic vodka
½ oz lime simple syrup
¼ oz 1 ½ oz watermelon juice
Shake and pour into a Waterbury Tumbler
Garnish with lime wedge
Watermelon juice:
puree and strain (if necessary) fresh watermelon
In an ice filled cocktail shaker:
2 ½ oz Mad River Rum
¾ oz maple lime
Shake well and strain into:
Woodbury Martini Glass
Maple lime is:
2 parts lime juice
1 part maple syrup
Add 2 oz Barr Hill gin, ½ oz lime juice, 3 oz grapefruit juice, and ¼ tsp honey to shaker and shake well.
Serve up in Ascutney Martini glass.
Garnish with thyme sprig.
Make Lovage Simple Syrup: Simmer Equal parts water and sugar. Add a few lovage leaves. Allow two (2) hours to steep and cool.
Pour 2 oz Barr Hill Gin, 1/2 oz Lovage Simple Syrup, and 1/2 oz lime juice into shaker with ice.
Shake well.
Strain into Ascutney Whiskey Glass.
Garnish with lovage leaves and lime wedge.